A video testimonial by Cindy Edwards, a participant in our Vegan Fusion Mayan Journeys Retreat to Belize in February 2011. Reflections from the top of the pyramid at Xunantunichvegan…
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To register for our vegan and raw food cooking classes, workshops, teacher trainings, immersions and retreats or to learn more, please contact Mark Reinfeld at Vegan Fusion Cuisine. Interested in hosting a Vegan Fusion Cuisine workshop, immersion, training or retreat in your community? Please contact Mark Reinfeld to learn more about vegan cooking, plant based diets and raw food preparation through fun and informative hands on learning.
Vegan chef and author Mark Reinfeld offers a variety of best selling vegan cookbooks. He specializes in vegan, vegetarian, raw food and gluten free plant-based diets. He offers a series of vegan cooking classes, including 2 day workshops, teacher trainings, 5 and 10 day immersions, as well as retreats, tours and vacations in both America and Europe. He further offers vegan fusion cuisine recipe development and consulting. To receive the latest news please sign up for his Newsletter and RSS Feeds, or contact Mark directly.
Seattle, WA. April 9, 2012. Portland, OR. May 25, 2012. Portland, OR. June 11, 2012. Victoria, BC. July 9, 2012. Portland, OR. July 30, 2012. Maui, HI. August 18, 2012. Portland, OR. October 15, 2012. Seattle, WA. November 5, 2012. teacher, training, vegan, cooking, raw, food, classes, plant, based, diet, seattle, washington, april, 2012Learn vegan and raw food preparation from award-winning author and Blossoming Lotus Founding Chef, Mark Reinfeld.
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