Denver, CO 5-Day Vegan Fusion Cuisine Cooking Immersion – November 6th-10th 2017

A 5 Day Vegan Fusion Cuisine Cooking Immersion

We are very excited to be returning to Denver, CO for our popular 5-Day Vegan Fusion Cuisine Immersion. From November 6th-10th prepare to transform

Broiled Artichoke Fritters

Recipe Courtesy of Healing the Vegan Way

Growing from flower buds in the sunflower family, artichokes have been used since early documented history to soothe digestion. These crunchy fritters are broiled rather

Lafayette, CO 2-Day Vegan Fusion Immersion – August 12th-13th 2017

Please join us in Lafayette, CO for a 2-day Vegan Fusion workshop into the world of vegan cooking and raw food preparation on August 12th – 13th.

 

 

Prepare to transform your life

3-Day New Orleans, LA Vegan Fusion Immersion, September 15th-17th 2017

 

Please join us in New Orleans, LA for a 3-day Vegan Fusion Cuisine immersion into the world of vegan cooking and raw food preparation.

The schedule is..

Friday, September 15th, Saturday, September

Mushroom Cauliflower Tacos with Spicy Pinto Beans

Recipe courtesy of Healing the Vegan Way, CLICK HERE to purchase your copy.

YIELD: 6 TACOS; 3 CUPS FILLING

Prep time: 15 minutes, Cook time: 10 minutes, Total time: 25 minutes, Serving size: 1

Cauliflower Steak with Ethiopian-Spiced Almonds

YEILD: 4 PORTIONS

Prep time: 10 minutes, if spice is already made, Cook time: 30 minutes, Total time: 40 minutes, Serving size: 1 Steak Number of servings: 4

Cut flat and thick

Vegan Fusion Apprentice Program

One-on-One Training with Chef Mark Reinfeld
Are you looking to take your culinary skills and your career to the next level? For a limited time only, Chef Mark Reinfeld, author of

Doctor and Chef Spring Wellness Weekend

We would like to offer you simple solutions on how to make delicious and nutritious plant-based meals and how to incorporate health promoting practices into your busy life. Join us