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You are invited to join our highly praised on-line cooking class membership program, teaching healthy meal preparation that integrates the many benefits of vegan, vegetarian, raw food, gluten free and plant-based diets. Please sign up today or login here.

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Stafford, England. August 17, 2013.  Learn the basics of vegan and raw food cuisine preparation from chef and author Mark Reinfeld.

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Portland, OR. May 16, 2013. Madison, WI. June 10, 2013. Portland, OR. July 15, 2013. Learn vegan and raw food preparation from award-winning author and Blossoming Lotus Founding Chef, Mark Reinfeld.

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Paris, France: Sept 23, 2013.

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Whether you are looking for a new stream of revenue, interested in doing outreach in your community, or both, please consider joining us for our Vegan Fusion teacher training courses. Maui, HI. September 14, 2012. Portland, OR. October 10, 2012. Seattle, WA. November 17, 2012. Please call or email to learn more.

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Please check out our written and video vegan cooking class testimonials.

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