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	<title>VeganFusion.com &#187; News Media</title>
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	<description>Mark Reinfeld - vegan, vegetarian, raw food, gluten free and plant based diet blog - cooking classes, cookbooks, free recipes, recipe development and more...</description>
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		<title>Life on Maui SHORTS with Steven Freid- with guest Mark Reinfeld</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/life-on-maui-shorts-with-steven-freid-with-guest-mark-reinfeld/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/life-on-maui-shorts-with-steven-freid-with-guest-mark-reinfeld/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 19:59:07 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[Award Winning Recipes]]></category>
		<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Recipes From The 30 Minute Vegan]]></category>
		<category><![CDATA[Tips & Demos]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[Video Testimonials]]></category>
		<category><![CDATA[free gluten free recipes]]></category>
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		<category><![CDATA[vegan cooking articles]]></category>
		<category><![CDATA[vegan recipes]]></category>

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		<description><![CDATA[<p>Enjoy this video of Steven Freid's latest episode- featuring Vegan Fusion's Mark Reinfeld, vegan chef extraordinaire!</p>
]]></description>
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		<title>News Media: The Cutting Edge of Veg</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/the-cutting-edge-of-veg/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/the-cutting-edge-of-veg/#comments</comments>
		<pubDate>Fri, 03 Dec 2010 13:10:05 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[gluten free cooking articles]]></category>
		<category><![CDATA[raw food cooking articles]]></category>
		<category><![CDATA[vegan cooking articles]]></category>
		<category><![CDATA[vegetarian cooking articles]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=2736</guid>
		<description><![CDATA[<p><span style="font-size: medium;">Julie Steele of Hawaiian Airlines magazine reviews the many delights of Mark Reinfeld's Vegan Fusion World Cuisine.</span></p>
<p><span style="font-size: medium;"><span style="color: #c0c0c0;">.</span></span></p>
]]></description>
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		<title>A Holiday Recipe from Blossoming Lotus Chef Mark Reinfeld, Outrigger.com</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/best-free-vegan-recipes/a-holiday-recipe-from-blossoming-lotus-chef-mark-reinfeld-outrigger-com/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/best-free-vegan-recipes/a-holiday-recipe-from-blossoming-lotus-chef-mark-reinfeld-outrigger-com/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 06:16:42 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[30 minute vegan recipes]]></category>
		<category><![CDATA[raw food articles]]></category>
		<category><![CDATA[vegan articles]]></category>
		<category><![CDATA[vegan cooking classes]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=15169</guid>
		<description><![CDATA[<p><img class="alignleft  wp-image-15170" style="margin: 4px 16px 8px 0px; background-attachment: scroll; background-repeat: repeat; background-image: none; background-position: 0% 0%; background-color: #ffffff; padding: 3px; border: 1px solid #e3e2df;" title="saffronpilaf-342x257" src="http://veganfusion.com/wp-content/uploads/2011/12/saffronpilaf-342x257-150x150.jpg" alt="" width="90" height="90" /></p>
<p>A Holiday Recipe from Blossoming Lotus Chef Mark Reinfeld, Outrigger.com</p>
]]></description>
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		<title>Mediterranean Pistachio Crusted Tofu with Saffron Quinoa Pilaf &#8211; Recipe of the Year, 2011</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/best-free-vegan-recipes/2011-recipe-of-the-year-mediterranean-crusted-tofu/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/best-free-vegan-recipes/2011-recipe-of-the-year-mediterranean-crusted-tofu/#comments</comments>
		<pubDate>Sat, 12 Nov 2011 15:47:59 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[Award Winning Recipes]]></category>
		<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[free gluten free recipes]]></category>
		<category><![CDATA[free plant based recipes]]></category>
		<category><![CDATA[free vegan recipes]]></category>
		<category><![CDATA[free vegetarian recipes]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=14291</guid>
		<description><![CDATA[Mark Reinfeld Wins Recipe of the Year Now Online Vegan.com &#8211; November 4, 2011 It’s time to announce the dish we’ve all been waiting for: the Vegan.com recipe of the Year for 2011. This entry completes our slate of four incredible offerings bringing together the very finest all-new recipes from some of the world’s top ...]]></description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Livin’ on the Veg &#8211; LaFleur de Paris Review of Vegan Fusion</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/livin%e2%80%99-on-the-veg-lafleur-de-paris-review-of-vegan-fusion/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/livin%e2%80%99-on-the-veg-lafleur-de-paris-review-of-vegan-fusion/#comments</comments>
		<pubDate>Thu, 29 Sep 2011 00:10:26 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[raw food cooking workshop testimonials]]></category>
		<category><![CDATA[vegan cooking classes]]></category>
		<category><![CDATA[vegan cooking workshop testimonials]]></category>
		<category><![CDATA[vegetarian cooking workshop testimonials]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=14170</guid>
		<description><![CDATA[<p><img style="margin-right: 16px; margin-left: 0px; background-attachment: scroll; background-repeat: repeat; background-image: none; background-position: 0% 0%; background-color: #ffffff; margin-top: 4px; margin-bottom: 8px; padding: 3px; border: 1px solid #e3e2df;" src="http://1.bp.blogspot.com/-K5JwKzmmLNA/ToMYj2OEDnI/AAAAAAAAB2o/HTMgPkJ7sF0/s1600/P1050823.JPG" alt="" width="60" height="60" /> Reinfeld’s fusion fare is refined and elegant, yet surprisingly easy to make and doesn’t involve esoteric ingredients like most “healthy” recipes I have found.</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Plant Based Living is the Healing of the Nations</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/plant-based-diet-world-peace/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/plant-based-diet-world-peace/#comments</comments>
		<pubDate>Thu, 23 Jun 2011 22:24:07 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[compassion]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[world peace]]></category>

		<guid isPermaLink="false">http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/un-catagorized/plant-based-diet-world-peace/</guid>
		<description><![CDATA[<p><img class="alignleft" style="margin: 4px 16px 8px 0px; background-attachment: scroll; background-repeat: repeat; background-image: none; background-position: 0% 0%; background-color: #ffffff; padding: 3px; border: 1px solid #e3e2df;" title="Vegan Fusion Plant Based Diet Heal the World" src="http://veganfusion.com/wp-content/uploads/2011/12/saffronpilaf-342x257.jpg" alt="Vegan Fusion Plant Based Diet Heal the World" width="60" height="60" />Mark Reinfeld of Vegan Fusion explains how a vegan or plant-based diet can change relationships, affect one's personal balance and change the views we have about compassion for the rest of the world. Onegreenplanet.org, June 20, 2011.</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Mark Reinfeld shares healthy recipes using maple syrup</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/best-free-vegan-recipes/mark-reinfeld-shares-healthy-recipes-using-maple-syrup/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/best-free-vegan-recipes/mark-reinfeld-shares-healthy-recipes-using-maple-syrup/#comments</comments>
		<pubDate>Fri, 17 Jun 2011 19:43:38 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[free gluten free recipes]]></category>
		<category><![CDATA[free plant based recipes]]></category>
		<category><![CDATA[free vegan recipes]]></category>
		<category><![CDATA[free vegetarian recipes]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=13884</guid>
		<description><![CDATA[<p>Mark Reinfeld of Vegan Fusion gives original recipes using maple syrup, a popular alternative to sugar in cooking. Article on Healthcastle.com by Sofia Layarda, MPH, RD - May 31, 2011</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Spotlight Vegan Fusion Cuisine</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/spotlight-vegan-fusion/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/spotlight-vegan-fusion/#comments</comments>
		<pubDate>Tue, 05 Apr 2011 21:04:37 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[mark reinfeld]]></category>
		<category><![CDATA[vegan cooking]]></category>
		<category><![CDATA[vegan diets]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=11913</guid>
		<description><![CDATA[<p>An interview of chef and author Mark Reinfeld by the VeganConsultant.com.</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>VegNews Press Pass Blog Features Vegan Fusion Workshop</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/vegnews-press-pass-blog-features-vegan-fusion-workshop/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/vegnews-press-pass-blog-features-vegan-fusion-workshop/#comments</comments>
		<pubDate>Wed, 30 Nov 2011 19:41:30 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[Previous Vegan Cooking Class Events]]></category>
		<category><![CDATA[Vegan Fusion Latest News]]></category>
		<category><![CDATA[raw food cooking classes]]></category>
		<category><![CDATA[vegan articles]]></category>
		<category><![CDATA[vegan cooking classes]]></category>
		<category><![CDATA[vegan cooking workshop testimonials]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=15118</guid>
		<description><![CDATA[<p><img class="alignleft size-thumbnail wp-image-15119" style="margin: 4px 16px 8px 0px; background-attachment: scroll; background-repeat: repeat; background-image: none; background-position: 0% 0%; background-color: #ffffff; padding: 3px; border: 1px solid #e3e2df;" title="Raw-Meal-Chef-Reinfeld" src="http://veganfusion.com/wp-content/uploads/2011/11/Raw-Meal-Chef-Reinfeld-150x150.jpg" alt="Raw-Meal-Chef-Reinfeld" width="60" height="60" /> VegNews Press Pass Blog Features Vegan Fusion Workshop, article by Lara Bradley featuring Mark Reinfeld, internationally renowned cookbook author and vegan chef.</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>News Media: What’s ‘Nirvana’ Food for Vegan Chef Mark Reinfeld of Kaua’i?</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/what%e2%80%99s-%e2%80%98nirvana%e2%80%99-food-for-vegan-chef-mark-reinfeld-of-kaua%e2%80%99i/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/what%e2%80%99s-%e2%80%98nirvana%e2%80%99-food-for-vegan-chef-mark-reinfeld-of-kaua%e2%80%99i/#comments</comments>
		<pubDate>Thu, 20 Jan 2011 18:46:56 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[gluten free cooking articles]]></category>
		<category><![CDATA[raw food cooking articles]]></category>
		<category><![CDATA[vegan cooking articles]]></category>
		<category><![CDATA[vegetarian cooking articles]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=5207</guid>
		<description><![CDATA[<p>What’s ‘Nirvana’ Food for Vegan Chef Mark Reinfeld of Kaua’i? A humble “monk’s bowl”: a grain, a green, a protein dressed with a blend of flax or hemp oil, nutritional yeast (flaked or powdered deactivted yeast — cheesy, nutty, high-protein) and wheat-free temari (a type of soy sauce).</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>News Media: Mark Reinfeld Founder Of The Blossoming Lotus Restaurant</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/mark-reinfeld-founder-of-the-blossoming-lotus/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/mark-reinfeld-founder-of-the-blossoming-lotus/#comments</comments>
		<pubDate>Tue, 04 Jan 2011 02:16:17 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[gluten free chef articles]]></category>
		<category><![CDATA[raw food chef articles]]></category>
		<category><![CDATA[vegan chef articles]]></category>
		<category><![CDATA[vegetarian chef articles]]></category>

		<guid isPermaLink="false">http://veganfusion.com/?p=3914</guid>
		<description><![CDATA[<p style="text-align: justify;"><span style="font-size: medium;">Best Restaurant on Kauai: The Blossoming Lotus Wins Prestigious 'ILIMA Award - Latest of Numerous Awards for Organic, Gourmet Vegan Restaurant and Founders. The Blossoming Lotus recognized as the Best Restaurant on Kauai by the Honolulu Advertiser. The 2006 'ILIMA award went to the world renowned restaurant, and marks the first time in history that a vegetarian restaurant has won "Best of" from among hundreds of restaurants serving all kinds of fare.</span></p>
<p style="text-align: justify;"><span style="font-size: medium;">.</span></p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>News Media: Local Author Takes Vegan Message To The Masses</title>
		<link>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/began-message-boulder-weekly/</link>
		<comments>http://veganfusion.com/vegetarian-raw-food-gluten-free-cuisine/news-media/began-message-boulder-weekly/#comments</comments>
		<pubDate>Sun, 28 Nov 2010 14:41:08 +0000</pubDate>
		<dc:creator>Mark Reinfeld</dc:creator>
				<category><![CDATA[In The News]]></category>
		<category><![CDATA[News Media]]></category>
		<category><![CDATA[gluten free chef articles]]></category>
		<category><![CDATA[plant based diet chef articles]]></category>
		<category><![CDATA[raw food chef articles]]></category>
		<category><![CDATA[vegan chef articles]]></category>
		<category><![CDATA[vegetarian chef articles]]></category>

		<guid isPermaLink="false">http://vegancookingclassesrecipes.com/?p=2475</guid>
		<description><![CDATA[<p style="text-align: justify;"><span style="font-size: medium;">Leave it to a Boulder resident to try to bring vegan into vogue. </span><span style="font-size: medium;">Mark Reinfeld, an award-winning chef and author...</span></p>
<p style="text-align: justify;"><span style="font-size: medium;"><span style="color: #c0c0c0;">.</span></span></p>
]]></description>
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