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@dmin

/@dmin

About @dmin

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So far has created 15 blog entries.

We Will Rock You Three- Layered Nachos Recipe

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No Superbowl party would be complete without some amazing vegan nachos. Well, any party for that matter. These nachos are simply divine and are sure to please just about everyone.

Ingredients:

1 recipe Tempeh- Bean Dip ( see below)
8 ounces tortilla chips
1 recipe Nacho Cheese Sauce ( see below)
1 large tomato, diced (

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Kasha Varnishkes for the Holidays

Kasha Varnishkes

 

Kasha, or toasted buckwheat groats, is an ancient dish of Eastern European and Slavic origin. Kasha varnishkes, where the buckwheat is mixed with bowtie pasta and fresh minced herbs, was a staple of my childhood. You might be surprised to learn that buckwheat is actually a seed that is not related to wheat and

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Blueberry Blintzes for the Holidays

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Blueberry Blintzes

This dish evokes many childhood memories of when we would lovingly defrost the frozen blintzes with great fanfare and reheat them for a special meal. To make them from scratch, and to make them vegan, was a true revelation. Of Slavic origins, blintzes are part of Eastern Europe culinary traditions. Many fillings and toppings

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Holiday Nog

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Holiday Nog

Happy Thanksgiving Everyone! Just in time we wanted to share with you our Holiday Nog. This delicious egg-free recipe makes a yummy sweet beverage. If you like a very creamy style nog, go ahead and use Silk creamer. Enjoy!

– Makes 1 Quart

Ingredients:

1 quart Silk creamer or vanilla soy milk
1/4 cup pure maple

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Baked Potato Latkes

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Baked Potato Latkes

No Hanukkah meal would be complete without latkes, or potato pancakes. We hope you enjoy our version of this staple at all Hanukkah celebrations.

Ingredients
• 1 large russet potato, peeled and grated ( 2 cups)
• ¼ cup minced yellow onion
• ¼ cup plus 1 tablespoon white spelt flour
• 1 tablespoon ground flaxseeds mixed with

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Holiday Dessert Recipes

Have you been tasked with bringing the dessert this holiday season? Are you looking for that one of kind dessert that is sure to please everyone at the table? Well, you are in luck as we are sharing with you some of delicious vegan desserts. Go ahead and make one or make them all as

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Holiday Side Dishes

No Thanksgiving would be complete without some amazing side dishes. We hope you enjoy our raw cranberry relish and our wild rice pilaf. Go ahead and try these this year and your guests will be raving about the food for years to come!

Raw Cranberry Relish

 

Makes 1/2 cup

1/2 cup dried cranberries, soaked for 30 minutes, drained
2

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Miami, Florida 2-Day Vegan Fusion Workshop. April 11th 2015.

We are excited to be doing our 2 day Vegan Fusion Workshop in Miami, Florida. The dates are April 11th and April 12th, 2015.

In this part hands-on/ part demo style workshop, you will learn how to prepare a vegan feast that will wow even the most omnivorous of your friends and family

Our stellar gluten-free menu

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Longboat Key, Florida 2-Day Vegan Fusion Workshop. March 21st 2015.

We are excited to be doing our 2 day Vegan Fusion Workshop in Longboat Key, Florida. The dates are March 21st and March 22nd, 2015.

 

In this part hands-on/ part demo style workshop, you will learn how to prepare a vegan feast that will wow even the most omnivorous of your friends and family

Our stellar gluten-free menu

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Pinehurst, North Carolina 2 Day Vegan Fusion Workshop, June 13 – 14

Please join chef and author Mark Reinfeld for his 2 day healthy cooking workshop, specializing in the many health benefits of vegan cooking, raw food preparation, gluten free and plant based diets. 

 

This workshop will be in Pinehurst, North Carolina, on June 13th and 14th, 2015.Our 2 day cooking workshops teach you the basics of vegan

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