Vegan Fusion promotes the many benefits of vegan cuisine for our health and for the preservation of our planet. We offer plant based vegan, vegetarian, gluten free and raw food cooking classes, including 2 day vegan cooking workshops, teacher trainings, 5 and 10 day vegan cooking immersions, retreats, vacations and culinary tours internationally and our on-line healthy cooking class video series and membership program. We also offer vegan and raw food consulting services and can assist in menu and recipe development for our Innovative Global Cuisine.
We have published various books, including Vegan Fusion World Cuisine, The Complete Idiots Guide to Eating Raw, The 30-Minute Vegan, The 30-Minute Vegan’s Taste of the East, The 30-Minute Vegan’s Taste of Europe, The 30-Minute Vegan’s Soup’s On!, The Complete Idiot’s Guide to Low-Fat Vegan Cooking, The Complete Idiot’s Guide to Green Smoothies, and The Complete Idiot’s Guide to Juice Fasting. Please check out our media page for more information.
In addition we have packaged our vegan cooking workshops into an on-line video series for those who cannot attend our classes in person. Our program Cooking Healthy Lessons includes instructional videos, a 12 month membership, webinars, a manual / cookbook, tools, tips, techniques and much more.
Vegan Fusion Vision
Our Mission is to promote the benefits of the vegan lifestyle for the preservation of our health and the environment and to create a more peaceful world.
Teaching others how to prepare stellar vegan cuisine is our way of bringing about positive change on the planet – a change that can be felt immediately and for generations to come.
Through our cookbooks, trainings, consulting services, retreats and our online course, we aspire to empower people to take their health back into their own hands. Please read Mark’s articles Plant-Based Living is the Healing of the Nations and Earth Day Every Day – Going Green with Vegan Cuisine to learn more about why we do what we do.
Learn more about Vegan Fusion co-founders: