Written Testimonials

2-day-new-york-vegan-cooking-workshop-march-2011-16-225px“Mark’s expertise in the kitchen and the design of this course is outstanding. Equally important to note is the level of generosity and desire to meet everyone where they are that Mark expresses in his kind, humorous way. To me this is the most powerful inspiration for change in the world. I know that my kitchen skills have improved and so has my every day choices of how to consume and be a better humanitarian.” —Heather, 10-day Vegan Fusion immersion participant


“The workshop was a wonderful way to explore new techniques and foods while having fun. Mark is a great teacher with an enormous amount of knowledge and patience.” —Kaiulani Odom, 10-day Vegan Fusion cooking training immersion participant

“I was fortunate enough to attend the first Vegan Fusion Cuisine intensive with Mark. In it, I was introduced to vegan dishes with new and exciting flavors. I am happy to say that my cooking abilities have gone up greatly, inspiring me to cook better and healthier food for my family and friends.” —Kellie Pleas, 10-Day Vegan Fusion Cuisine intensive student
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Vegan Fusion Vision

Through our cookbooks, trainings, consulting services, retreats and our online course, we aspire to empower people to take their health back into their own hands. Please read Mark’s articles Plant-Based Living is the Healing of the Nations and Earth Day Every Day – Going Green with Vegan Cuisine to learn more about why we do what we do.

Our Mission is to promote the benefits of the vegan lifestyle for the preservation of our health and the environment and to create a more peaceful world.

Teaching others how to prepare stellar vegan cuisine is our way of bringing about positive change on the planet – a change that can be felt immediately and for generations to come.

What Folks Are Saying

Check out testimonials from past participants
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There is nothing more magical than mixing your desire to eat healthy with an exotic location that reminds you how much life there is to live. Discover more about our Retreats, Vacations & Tours!Join Us!


Chef and author Mark Reinfeld offers teacher training courses that specialize in vegan cooking, raw food preparation, gluten free and plant based diets. Discover!


If you own or manage a restaurant, cafe, natural food store, wellness center or other food service setting, Mark can guide you through every step of the process of selecting and introducing award-winning Vegan Fusion recipes into your current offering.Learn More


Being vegan is easy and satisfying, especially if you start off with the right cookbooks. All of our cookbook are 100 percent vegan.Shop Now

Vegan Fusion In The News

Recipe for Curried Pumpkin Soup

Curried Pumpkin Soup

Halloween is around the corner and you are wondering what to serve after the apple bobbing?

Recipe for Raw Corn Chowder

Raw Corn Chowder

If you have not experienced raw corn off the cob before, get ready for a good

Spotlight On: Plant-Based Doctors

With all the news about the health benefits of a plant-based diet, we are hearing more and more

Recipe for Cantaloupe Rose Soup With Blueberry Cream

Summer is here!  Enjoy this melon-based dessert soup at the height of summer, when melons abound, and experiment

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Reclaim Your Health and Renew Your Confidence Through Food

Get Access To The Same Course Founding Chef Mark Reinfeld Teaches At Spas, Restaurants And Retreats Around The World!

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Why Choose Us

Chef, author and consultant Mark Reinfeld has been developing innovative vegan and raw food recipes for over 20 years. His clients include:

Atkins Nutritionals
Vegetarian Times Magazine
The Peninsula Spa, New York, NY
Credit Suisse/First Boston, New York, NY
Lackmann Culinary Services, New York, NY
Pacific Coast Greens, Malibu, CA
Aspen’s Explore Bistro, Aspen, CO

What Client’s Say

Deepak Chopra Endorsement“I heartily recommend Vegan Fusion World Cuisine for anyone seeking a healthier, inspired and more peaceful life.”
Deepak Chopra
Pierce Brosnan endorsement of Mark Reinfeld“I wish The Blossoming Lotus great success. They make the most wonderful food with the greatest of heart and their cookbook is a beautiful gift for all of us interested in healthy living.”
Pierce Brosnan

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